Recipes

Ideas and recipes for connoisseurs

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Baked vegetables with aromatic herbs

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Bruschetta with tomato and olives

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Cheese pralines

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Chicken with chilli

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Ossobuco with tomato and vanilla

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Pancakes with cream

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Panzerotti

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Pasta (Linguine) with pawns and vanilla

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Pasta (Penne) with vegetable ragu

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Pork roast with cinnamon

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Pork tenderloin in puff pastry with cep stuffing

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Potato and fennel dumplings

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Potatoes with sesame

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Pumpkin soup with orange and coconut milk

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Risotto with saffron, green asparagus and shrimps

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Roman-style gnocchi

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Salad with strawberries and pepper

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Spaghetti Quiche

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