My recipe
Useful information and advice on the use of spices
Filter the spices
Aglio e Olio spice mix
Allspice (Jamaica pepper)
Anise seed
Basil
Bay Leaf (Laurel)
Bird’s Eye chilli
Black caraway
Black pepper
Bruschetta spice mix
Cajun spice mix
Cardamom
Cassia Cinnamon
Cayenne chilli
Ceylon Cinnamon
Chervil
Chilli threads
Chives
Cinnamon flowers
Veal tenderloin in puff pastry with aromatic herbs
Pumpkin soup with orange and coconut milk
Panzerotti
Pork roast with cinnamon
Baked vegetables with aromatic herbs
Pasta (Penne) with vegetable ragu
Bruschetta with tomato and olives
Pancakes with cream
Stuffed courgette flowers
