Nutmeg pieces

Usage

Grinder with a ceramic mechanism. Easily refilled.

Nutmeg has a full and rich aroma that makes it one of the most highly regarded spices. It is characterised by a warm, strong taste with a citrusy note. Ground nutmeg can be used in white sauces, soups, with vegetables (e.g. cauliflower), eggs, potatoes, pat├ęs, flans and pastries.

Net weight

45 g

Ingredients

Nutmeg pieces

Used in

Risotto with saffron, green asparagus and shrimps

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Roman-style gnocchi

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